Miso Salmon Tartare Cone
Fresh Salmon Shoyu wasabi sriracha and ebikko enveloped in a miso paste cone
Salmon sashimi made glocal, engulfed in wafuu sauce and black sesame seeds
Assorted golden mushroom, eggplant, pumpkin, lady finger, and spinach leaf made crispy, fried in ...
From Tk 231.00
Fried chicken drizzled with teriyaki sauce and a drop of spicy mayo, served in a bao bun and topp...
Baked Miso Scallop shell
Scallop and tempura prawn grilled on top in shell with cheese and miso
Chicken & Ebi Gyoza
A take on the Japanese dumpling with an assorted Ebi, chicken and vegetable filling
Fried Nori Beef Tacos
A play on Asian fusion, deep fried nori in tempura batter with a teriyaki beef filling
Ebi Mentai Sushi
Prawn grilled with cod roe mayo, with sushi rice, topped with kizami wasabi and aonori ko
Tamago Mentai Sushi
Thin layers of egg, grilled with cod roe mayo, topped with kizami wasabi and aonori ko
Torched wagyu beef topped with a drizzle of teriyaki sauce and kizami wasabi
Deep Fried Shrimp Maki Roll
Crispy tempura shrimp with avocado and cucumber, all wrapped up with seasoned rice, sprinkled wit...
Chicken Cheese Maki Roll
Fried chicken cutlet, mayo, rice drizzled with teriyaki sauce; wrapped in cheese and topped with ...
Dragon Maki Roll
Avocado and deep fried shrimp enveloped in dry nori with a drop of spicy mayo
Avocado Maki Roll
Avocado, crab meat and cucumber enveloped in dry nori with a drop of spicy mayo
Sunset Maki Roll
Deep fried salmon and cucumber wrapped in nori, avocado and crab, topped with sweet mango, ebikko...